Looking for a delicious and hearty meal to prepare at home? Look no further than this Braised Pork with Bamboo Shoots recipe. This dish combines tender, succulent pork with crunchy bamboo shoots for a satisfying and flavorful combination.
Gather your ingredients
To make this dish, you will need the following ingredients:
– 1 pound of pork, diced
– 1 can of bamboo shoots, drained and sliced
– 2 cloves of garlic, minced
– 1 onion, chopped
– 2 tablespoons of soy sauce
– 1 tablespoon of oyster sauce
– 1 tablespoon of sugar
– 1 cup of chicken broth
Prepare the ingredients
Start by marinating the pork in a mixture of soy sauce, oyster sauce, and sugar. Let it sit for at least 30 minutes to allow the flavors to infuse.
Sauté the aromatics
In a large skillet, sauté the garlic and onion until fragrant. Add the marinated pork and cook until browned on all sides.
Add the bamboo shoots
Once the pork is browned, add the sliced bamboo shoots to the skillet. Stir well to combine with the pork.
Braise the pork
Pour in the chicken broth and bring the mixture to a simmer. Cover the skillet and let it cook for about 30 minutes, or until the pork is tender and the flavors have melded together.
Serve and enjoy
Once the pork is cooked through, serve the dish hot over steamed rice. Garnish with some chopped green onions for a pop of color and freshness.
This Braised Pork with Bamboo Shoots recipe is the perfect combination of tender pork and crunchy bamboo shoots. It’s a simple and delicious meal that will satisfy your cravings for a comforting and flavorful dish. Give it a try today and impress your family and friends with your cooking skills!