beer braised pork shoulder

beer braised pork shoulder

Savor the Flavor: How to Make the Perfect Beer Braised Pork Shoulder

Beer braised pork shoulder is a delicious and hearty dish that is perfect for a cozy night in or for entertaining guests. This recipe is a great way to showcase the flavors of your favorite beer while also creating a tender and flavorful pork dish.

Choosing the Right Beer

Selecting the right beer is essential for making a successful beer braised pork shoulder. Choose a beer that you enjoy drinking and that has a robust flavor that will complement the pork. Dark beers, such as stouts or porters, are typically a good choice for braising meats as they add depth and richness to the dish.

Ingredients:

– 4-5 pound pork shoulder
– 2 tablespoons olive oil
– 1 onion, chopped
– 3 cloves garlic, minced
– 1 teaspoon dried thyme
– 1 teaspoon dried rosemary
– 2 cups beef broth
– 2 cups dark beer
– Salt and pepper to taste

Instructions:

1. Preheat your oven to 325 degrees Fahrenheit.
2. Season the pork shoulder with salt and pepper.
3. In a large Dutch oven or heavy-bottomed pot, heat the olive oil over medium-high heat.
4. Brown the pork shoulder on all sides, about 3-4 minutes per side.
5. Remove the pork shoulder from the pot and set aside.
6. Add the chopped onions and garlic to the pot and sauté until they are soft and translucent.
7. Stir in the dried thyme and rosemary.
8. Pour in the beef broth and beer, stirring to combine.
9. Return the pork shoulder to the pot, cover with a lid, and transfer to the oven.
10. Braise the pork shoulder for 3-4 hours, or until it is tender and falling apart.

Serving Suggestions:

– Serve the beer braised pork shoulder with creamy mashed potatoes or crusty bread to soak up the flavorful sauce.
– Garnish with fresh herbs, such as parsley or chives, for a pop of color and freshness.
– Pair with a cold glass of your favorite beer to enhance the flavors of the dish.

Enjoy the rich and savory flavors of beer braised pork shoulder with this simple and delicious recipe. Savor the flavor of tender and juicy pork infused with the bold and robust taste of beer. Cheers to a delicious meal that is sure to impress your family and friends!