instant pot braised pork ribs

instant pot braised pork ribs


When it comes to cooking pork ribs, the goal is often to achieve fall-off-the-bone perfection. With the help of an Instant Pot, you can easily achieve this tender and flavorful result in a fraction of the time it takes to cook ribs in the oven or on the grill.

Choosing the Right Ribs

Start by selecting the right type of ribs for braising in your Instant Pot. St. Louis-style spareribs or baby back ribs are both excellent choices for this cooking method. Make sure to remove the membrane from the back of the ribs to allow the flavors to penetrate more easily.

Seasoning the Ribs

Seasoning is key to creating mouthwatering braised pork ribs. Use a rub made of your favorite spices such as garlic powder, onion powder, paprika, salt, and pepper. Massage the rub onto the ribs, making sure to cover them evenly. This step will help develop a delicious crust on the ribs as they cook.

Searing the Ribs

To enhance the flavor and texture of the ribs, sear them in the Instant Pot before braising. Use the sauté function on high heat to quickly brown the ribs on all sides. This step will add depth and richness to the final dish.

Braising the Ribs

After searing the ribs, add liquid to the Instant Pot to help create a steamy environment for braising. Use a combination of broth, vinegar, and your favorite barbecue sauce for added flavor. Secure the lid on the Instant Pot and set it to high pressure for about 30 minutes.

Natural Release

Once the cooking time is up, allow the Instant Pot to naturally release the pressure for at least 10 minutes. This will help the ribs retain their moisture and tenderness. Carefully remove the lid and marvel at the succulent and tender pork ribs that await you.

Finishing Touches

For an extra layer of flavor and presentation, brush the ribs with additional barbecue sauce and broil them in the oven for a few minutes. This will caramelize the sauce and add a touch of smokiness to the ribs. Serve the ribs hot with your favorite sides and enjoy the fall-off-the-bone perfection you have created.

In conclusion, making Instant Pot braised pork ribs is a simple and rewarding process that results in tender and flavorful meat every time. By following these steps and tips, you can easily achieve fall-off-the-bone perfection that will impress even the most discerning rib aficionados. Give this recipe a try and elevate your pork rib game to a whole new level.