Looking for a simple and delicious dinner recipe? Look no further than this easy braised pork chops recipe. With just a few ingredients and minimal prep work, you can have a flavorful and satisfying meal on the table in no time.
Ingredients:
– 4 pork chops
– 1 tablespoon olive oil
– 1 onion, sliced
– 2 cloves garlic, minced
– 1/2 cup chicken broth
– 1/2 cup soy sauce
– 1/4 cup brown sugar
– Salt and pepper, to taste
Instructions:
1. Season the pork chops with salt and pepper on both sides.
2. In a large skillet, heat the olive oil over medium-high heat.
3. Add the pork chops to the skillet and sear for 3-4 minutes on each side until browned.
4. Remove the pork chops from the skillet and set aside.
5. In the same skillet, add the sliced onion and minced garlic. Cook until softened, about 2-3 minutes.
6. Add the chicken broth, soy sauce, and brown sugar to the skillet. Stir to combine.
7. Return the pork chops to the skillet, spooning the sauce over the top.
8. Cover the skillet and reduce the heat to low. Let the pork chops braise for 20-25 minutes, until cooked through.
9. Serve the pork chops hot, spooning the sauce over the top.
Serving Suggestions:
– Serve the braised pork chops over rice or noodles for a complete meal.
– Pair with steamed vegetables or a side salad for added freshness.
– Garnish with chopped green onions or fresh herbs for a pop of color and flavor.
Enjoy this easy braised pork chops recipe for a simple and delicious meal that the whole family will love. With just a few steps and minimal ingredients, you can have a hearty and satisfying dinner on the table in no time.